Saint-Louis University - Bruxelles
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NEER1382 - Dutch III


USL-B


Credits : 5

Lecturer :
Mode of delivery :
Face-to-face , first term, 30 hours of theory.

Language of instruction :
Dutch

Learning outcomes :
The minimum level of Dutch to be reached at the end of the year is B2/ C1 as defined by the Common European Framework of Reference for Languages.

The courses and home work will prepare the students to master the language in terms of vocabulary and grammatical structures.
At the end of the course, the student should be able to grasp the general meaning of authentic texts and make a structured synthesis of them, while being able to explain passages dealing with important data in Dutch.

An exemption test (and not a level test) is organized at the beginning of the first term, at a precise moment (see Valves) at the end of September, to allow the strongest students to be exempted from the course. Please note that an overall mark of 16/20 must be obtained in order to be exempted from the course and that it is not possible to present this test at another time.


Prerequisites :
For the Bachelor in Information and Communication :

For the Bachelor in Political Sciences: General :

For the Bachelor in Sociology and Anthropology :


Co-requisites :
None

Course contents :
Since the course focuses on developing the ability to understand authentic texts, news reports and film clips, the content is drawn from the Dutch-speaking Belgian media and deals with general topics as well as issues relating to the social, political and cultural organization of society. The student will therefore be required to develop all four skills (reading and listening comprehension; written and oral expression).The student will also read a Dutch-language work of fiction. All this material is also used as a basis for lexical extension, grammar revision, synthesis and conversation exercises in Dutch.


Planned learning activities and teaching methods :
Interactive course, based on:
- Current press, visual and audio recordings (VRT, Canvas, ...) ;
- Reading of the book Het Diner de Herman Koch (edition Leeslicht ou Anthos).

When a part of the teaching activities cannot be carried out in class due to sanitary reasons, the instructions will be sent via Moodle / Teams and the active participation of each student in these activities is expected. Any changes to this course plan (content, timetable, etc.) due to external circumstances will be communicated via Moodle.

It is imperative that students consult Moodle at least once a week and read ALL announcements.




Assessment methods and criteria :
The final result (100%) is obtained by the addition of:

- The oral off-session exam (dates to be defined), will cover all subjects studied during the term and evaluates the oral skills in Dutch.
This part will count for 50% in the final weight.

- The written off-session exam takes place on December 12, 2022
This part evaluates the writing skills in Dutch based on the reading of the novel.
It also counts for 50% in the final weight.

As the course is interactive, it goes without saying that the evaluation also focuses on effective and regular participation: preparation of exercises proposed by the lecturer.
In case the student has not obtained the average (for the 2 parts) of 10/20 for his final quote, he/she is obliged to retake in August the part(s) for which he/she has not obtained 10/20.
Students who get 10/20 or higher will keep their result. The students will therefore not be able to re-sit their oral/written exam for which they have obtained a mark of 10/20 or higher.

If the sanitary conditions do not allow for face-to-face examinations, the modes of evaluation will be hybrid. The exams will also be organized off session. Any changes to the assessments, due to external circumstances, will be communicated via Moodle.

Please note that students are required to follow all information and instructions posted on Moodle. Nonobservance of instructions will result in failure with a 0 for the part(s) concerned.


Recommended or required reading :
Documents provided by the lecturer in the form of a syllabus

Book : Het Diner by Herman Koch (must be acquired by the student)
- Editor : Leeslicht ISBN 978 90 8696 113 9
- Editor : Anthos ISBN 978 90 4141 368 0


- Grammar : La grammaire néerlandaise (collection Petits Sésames - Van In) ;

- Texts / Vocabulary: Newspapers and magazines (on the internet)

www.wablief.be (niveau 1)

www.taalblad.be (niveau 1)

http://www.metrotime.be/ (niveau 1)

http://www.hln.be/ (niveau 1)

http://www.nieuwsblad.be/ (niveau 2)

http://www.deredactie.be/ (niveau 3)

http://www.dewereldmorgen.be/ (niveau 3)

http://www.vandaag.be/ (niveau 2)

http://www.brusselnieuws.be (niveau 2 / 3)

http://www.nrcnext.nl/ (niveau 2 / 3)

http://www.nu.nl (niveau 3)

http://www.trouw.nl/ (niveau 3)

http://www.humo.be/ (niveau 4)

http://www.standaard.be/ (niveau 4)

http://www.demorgen.be/ (niveau 4)

http://www.mo.be/ (niveau 4)

http://www.tijd.be/ (niveau 5)

http://www.mediargus.be/ (niveau 5)

http://www.knack.be/ (niveau 5)

http://www.groene.nl/ (niveau 5)


Reportages / matériel visuel

https://www.canvas.be (niveau 2)

https://www.een.be (niveau 2)

http://vrt.be (niveau 2)

http://terzake.canvas.be/ (niveau 4)

http://www.hollanddoc.nl (niveau 5)